Olini Cod Liver Oil - 100 ml

Olini Cod Liver Oil is a 100 ml liquid supplement made from sustainably caught fish, certified by the MSC. DHA contributes to normal brain function and vision, while EPA and DHA together contribute to normal heart function; the oil is also a source of vitamins A and D. With a low TOTOX value (7) and purified of heavy metals, dioxins and pesticides, it has a mild, sea-fresh taste without any bitter aftertaste.

About the product

Pack size: 100 ml

Suggested daily serving: 2.5 ml (children aged 1 to 12) or 5 ml (children over 12 and adults)

Servings per pack: 20-40 (depending on dosage)

Produced in Poland.

NRV - Nutrient Reference Value

* No established Nutrient Reference Value

Total omega-3 content in a 2.5 ml serving is 919 mg.

The beneficial effect of DHA and EPA on the heart, brain and vision is obtained with a daily intake of 250 mg of these fatty acids - this amount is provided by a 5 ml serving of the product.

Ingredients

Atlantic cod (Gadus morhua) liver oil (fish), vitamin A (retinyl palmitate), vitamin D3 (cholecalciferol), antioxidant: mixed tocopherols.

Suggested use

Suitable for children from 1 year of age and adults. Take directly from a spoon or add to drinks and food. The suggested daily serving is 2.5 ml for children aged 1 to 12 and 5 ml for children over 12 and adults. Do not exceed the recommended daily serving.

Contraindications

Hypersensitivity to any of the ingredients, including fish. During pregnancy and breastfeeding, consult a doctor or pharmacist before use. The product does not contain sesame, mustard or nuts.

Storage

Store in a dark, dry place at room temperature, out of reach of young children. After opening, store in the refrigerator. Any sediment at the bottom of the bottle is a natural occurrence caused by the low storage temperature and does not affect product quality.

Information

The product should not be used as a substitute for a varied and balanced diet. A balanced diet and a healthy lifestyle are important for the proper functioning of the human body. Do not exceed the recommended daily serving.